Santoku Knife ( Japanese kitchen knife)

From $178.50

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Description

Damascus Santoku Knife – 180mm Blade (VG-10 Steel)

Premium Japanese Craftsmanship for Exceptional Performance

Experience the perfect balance of beauty, sharpness, and versatility with this Damascus Santoku Knife (180mm), crafted for everyday precision and professional-level performance.

At the core of the blade is VG-10 stainless steel, a premium Japanese steel renowned worldwide for its exceptional sharpness, edge retention, corrosion resistance, and durability. Designed to maintain a razor-sharp edge over time, it delivers smooth and effortless cutting performance.

The 180mm Santoku blade is an ideal all-purpose kitchen knife, perfectly suited for slicing meat, preparing fish, chopping vegetables, and handling a wide variety of ingredients with precision and ease.

Featuring an elegant Damascus pattern, each knife showcases a distinctive layered finish that enhances both aesthetics and performance. More than just a kitchen tool, it is a refined piece of Japanese craftsmanship that adds sophistication to any kitchen.

Features

* Premium VG-10 Steel Core
Excellent sharpness, durability, corrosion resistance, and long-lasting edge retention.
* Elegant Damascus Finish
Beautiful layered pattern for a luxurious appearance.
* Versatile 180mm Santoku Blade
Ideal for meat, fish, vegetables, and everyday kitchen tasks.
* Balanced & Easy to Handle
Comfortable size and control for both home cooks and professionals.
* Long-Lasting Sharpness
High-hardness steel maintains cutting performance over time.

 

Recommended Uses

Perfect for everyday cooking, Japanese cuisine, professional food preparation, and premium kitchen gifts.

Specifications

  •  Type: Santoku Knife
  •  Blade Length: 180mm
  •  Core Material: VG-10 Stainless Steel
  •  Style: Damascus Finish

 

This model has 2 types of wood handle.  One is walnut, another is sakura.

 

Additional information

Weight N/A
Handle

Walnut, Sakura

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